Menu della Notte di Natale
Christmas Eve Menu
$70 pp
Cicchetti veneziani
A selection of Venetian seafood bites:
Gambero in Saor: grilled prawn, sweet & sour onion, raisins & pinenuts
Salmone Marinato: house cured salmon on carta musica
Baccalà: salted cod & olive oil mousse on crispy polenta
Crostino all’acciuga: hose marinated Bay anchovies, garlic, parsley & Extravirgin olive oil
~
Zuppa di pesce della vigilia
Medley of local fish & shellfish stew, Italian tomatoes, garlic & soave wine broth, grilled Pugliese bread
~
Budino di panettone, crema al mascarpone
Classic Panettone bread pudding, mascarpone, rum & chocolate chunks cream
Call (510) 838-1131 and ask for the Christmas Eve Reservation
Regular menu and pre fix menu available all night
Kitchen will close at 9pm
We will be close on Christmas day